A photograph allegedly revealing a confusingly called foodstuff, Vegetarian Ham: Chicken Flavour, is often shared online with various jokes about this products supposed taste:
While the picture might have inspired some bemused befuddlement, this is an authentic item from Lamyong Vegetarian Health Food.
According to the product page, this vegetarian food item can be found in three different flavors, chicken, bacon, and initial, and is soy-based. Lamyong writes:
While chicken-flavored vegetarian ham might seem to trigger an oxymoronic overload for some readers, meatless meat products are ending up being increasingly popular. Meat still rules supreme, however significant restaurant chains such as Burger King and McDonalds are including plant-based burgers to their menus, and grocery stores have seen an increase in meatless meats during the COVID-19 pandemic.
Lamyong Vegetarian Ham is a delicious and hassle-free vegetarian food component loved by all in the family! Can be found in 3 various flavours, Original, “Chicken” and “Bacon”.
Components: Water, grease, textured Soy Protein (27%), whey protein, wheat flour, salt, soy sauce, vegetarian seasonin.
The Verge reported:
Grocery store sales of products like Beyond Meat and Tofurky were up 264 percent throughout a nine-week duration ending on May 2nd, according to Nielsen (by means of The Wall Street Journal). In general, retail sales plunged 16.4 percent from March to April. The popularity of synthetic meat took off beginning in March, with sales of fresh meat options surging 206 percent the first week of March and increasing 279 percent the week ending on March 14th, according to Nielsen.
Plant-based meat items still drag their animal-based equivalents in terms of market size. The 264 percent uptick of synthetic meat sales represented an increase of $25.7 million, while fresh meat sales– up just 45 percent throughout the exact same period– saw a $3.8 billion overall increase. Thats in spite of production of meat products decreasing 28 percent year over year, according to the US Food and Drug Administration.
Grocery store sales of items like Beyond Meat and Tofurky were up 264 percent during a nine-week period ending on May 2nd, according to Nielsen (via The Wall Street Journal). Plant-based meat products still lag behind their animal-based equivalents in terms of market size. Thats regardless of production of meat products declining 28 percent year over year, according to the United States Food and Drug Administration.